{"id":128302,"date":"2025-05-12T11:18:04","date_gmt":"2025-05-12T09:18:04","guid":{"rendered":"https:\/\/testing.keeeper.com\/?p=128302"},"modified":"2025-05-13T12:35:02","modified_gmt":"2025-05-13T10:35:02","slug":"chleb-do-rwania-z-maslem-ziolowym-i-mozzarella","status":"publish","type":"post","link":"https:\/\/www.keeeper.com\/pl\/chleb-do-rwania-z-maslem-ziolowym-i-mozzarella\/","title":{"rendered":"Chleb do rwania z mas\u0142em zio\u0142owym i mozzarell\u0105"},"content":{"rendered":"

Zw\u0142aszcza w gor\u0105ce, letnie dni grillowanie staje si\u0119 niemal codziennym rytua\u0142em. Chleb do rwania<\/span>\u00a0to idealny spos\u00f3b, aby wprowadzi\u0107 na st\u00f3\u0142 co\u015b \u015bwie\u017cego i oryginalnego<\/span><\/strong><\/p>\n

\"\"<\/p>\n

Ten chleb do rwania jest niezwykle prosty w przygotowaniu i z pewno\u015bci\u0105 wywo\u0142a zaskoczenie oraz u\u015bmiech na twarzach Twoich go\u015bci.<\/span><\/span>\u00a0<\/span><\/p>\n

Sk\u0142adnik<\/span><\/span>\u00a0<\/span><\/h2>\n

Na ciasto<\/span>:<\/span><\/strong><\/p>\n

500 g m\u0105ki pszennej (typ uniwersalny)<\/span>
\n<\/span>1 \u0142y\u017ceczka suchych dro\u017cd\u017cy<\/span>
\n<\/span>1,5 \u0142y\u017ceczki soli<\/span>
\n<\/span>1 \u0142y\u017ceczka cukru<\/span>
\n<\/span>2 \u0142y\u017cki oliwy z oliwek<\/span>
\n<\/span>290\u2013300 ml letniej wody<\/span>\u00a0<\/span><\/p>\n

 <\/p>\n

Na nadzienie:<\/span><\/span><\/strong><\/p>\n

2\u20133 z\u0105bki czosnku<\/span>
\n<\/span>2\u20133 \u0142y\u017cki posiekanych zi\u00f3\u0142 (szczypiorek, pietruszka, koperek, oregano itp.)<\/span>
\n<\/span>120 g mas\u0142a w temperaturze pokojowej<\/span>
\n<\/span>1\/2 \u0142y\u017ceczki soli<\/span>
\n<\/span>1\/4 \u0142y\u017ceczki pieprzu<\/span>
\n<\/span>odrobina pieprzu cayenne (opcjonalnie)<\/span>
\n<\/span>1 opakowanie mini mozzarelli (ok. 125 g netto)<\/span>\u00a0<\/span><\/p>\n

 <\/p>\n

Na wierzch:<\/span><\/span><\/strong><\/p>\n

2 \u0142y\u017ceczki bia\u0142ego sezamu<\/span>
\n<\/span>2 \u0142y\u017ceczki czarnego sezamu<\/span>
\n<\/span>1\/4 \u0142y\u017ceczki granulowanego czosnku<\/span>
\n<\/span>1\/4 \u0142y\u017ceczki granulowanej cebuli<\/span>
\n<\/span>odrobina soli i pieprzu<\/span>
\n<\/span>1 jajko do posmarowania<\/span>\u00a0<\/span><\/p>\n

Gotowy sos pomidorowy (np. sos do pizzy)<\/span><\/span>\u00a0<\/span><\/strong><\/p>\n

 <\/p>\n

Przygotowanie<\/span><\/span>\u00a0<\/span><\/h2>\n

Na pocz\u0105tku przygotowujemy ciasto. Poniewa\u017c musi ono wyrosn\u0105\u0107, warto zacz\u0105\u0107 w\u0142a\u015bnie od tego. Polecamy zestaw misek do mieszania <\/span>carla<\/a><\/strong>,<\/strong> sk\u0142adaj\u0105cy si\u0119 z dw\u00f3ch misek o r\u00f3\u017cnych rozmiarach z os\u0142on\u0105 przeciwbryzgow\u0105 \u2013 idealny do wyrabiania ciasta i przygotowywania nadzienia.<\/span>\u00a0<\/span>W du\u017cej misce <\/span>carlotta<\/a><\/strong> wymieszaj m\u0105k\u0119, dro\u017cd\u017ce, s\u00f3l i cukier. Nast\u0119pnie dodaj oliw\u0119 i letni\u0105 wod\u0119, a ca\u0142o\u015b\u0107 zagniataj przez oko\u0142o 5 minut, a\u017c powstanie g\u0142adkie ciasto. Uformuj kul\u0119, w\u0142\u00f3\u017c j\u0105 ponownie do miski <\/span>carlotta<\/strong><\/a>, przykryj do\u0142\u0105czon\u0105 pokrywk\u0105 i odstaw w ciep\u0142e miejsce na 45\u201360 minut do wyro\u015bni\u0119cia.<\/span>\u00a0<\/span><\/p>\n

 <\/p>\n

\"\"
Lewa strona:<\/span><\/span> Po\u0142\u0105cz wszystkie sk\u0142adniki ciasta.<\/span> <\/span>Prawa strona:<\/span><\/span> Zagnie\u0107 ciasto i odstaw z powrotem do miski <\/span><\/span>carlotta<\/span><\/span><\/strong>, aby wyros\u0142o przez 45\u201360 minut w ciep\u0142ym miejscu.<\/span><\/span>\u00a0<\/span><\/figcaption><\/figure>\n

 <\/p>\n

Podczas gdy ciasto ro\u015bnie, obierz czosnek i przeci\u015bnij go przez prask\u0119. Posiekaj zio\u0142a i wymieszaj je z mi\u0119kkim mas\u0142em. Dopraw sol\u0105, pieprzem i \u2013 je\u015bli lubisz \u2013 pieprzem <\/span>cayenne<\/span>. Gotowe zio\u0142owe mas\u0142o prze\u0142\u00f3\u017c do ma\u0142ej miseczki i schowaj do lod\u00f3wki, a\u017c b\u0119dzie potrzebne.<\/span><\/p>\n

 <\/p>\n

\"\u00c0
Lewa strona: Zio\u0142owe mas\u0142o przygotujesz w kilka chwil. Prawa strona: Uformuj r\u00f3wne kulki i u\u0142\u00f3\u017c je wok\u00f3\u0142 mniejszego naczynia \u017caroodpornego, w kt\u00f3rym p\u00f3\u017aniej podasz dip<\/span><\/span>\u00a0<\/span><\/figcaption><\/figure>\n

 <\/p>\n

Nasmaruj t\u0142uszczem naczynie \u017caroodporne (np. tortownic\u0119 lub form\u0119 do zapiekanek) albo wy\u0142\u00f3\u017c je papierem do pieczenia. Na \u015brodku ustaw mniejsze naczynie \u017caroodporne \u2013 to b\u0119dzie miejsce na dip.<\/span><\/span>\u00a0<\/span><\/h2>\n

Gdy ciasto dobrze wyro\u015bnie, kr\u00f3tko je zagnie\u0107 na opr\u00f3szonej m\u0105k\u0105 powierzchni, a nast\u0119pnie podziel na oko\u0142o 30 r\u00f3wnych cz\u0119\u015bci. Z ka\u017cdego kawa\u0142ka uformuj w d\u0142oniach p\u0142aski kr\u0105\u017cek, na kt\u00f3rego \u015brodku umie\u015b\u0107 odrobin\u0119 zio\u0142owego mas\u0142a lub kulk\u0119 mozzarelli. <\/span><\/span>Zamknij nadzienie w cie\u015bcie, starannie zlepiaj\u0105c brzegi \u2013 to w\u0142a\u015bnie b\u0119dzie smakowita niespodzianka na Twoim przyj\u0119ciu przy grillu!<\/span>\u00a0<\/span>Uformuj r\u00f3wne kulki i u\u0142\u00f3\u017c je wok\u00f3\u0142 mniejszego naczynia. Przykryj i zostaw do ponownego wyro\u015bni\u0119cia na ok. 30 minut.<\/span>\u00a0<\/span><\/p>\n

 <\/p>\n

Nagrzej piekarnik do 180\u00b0C.<\/span><\/span>\u00a0<\/span><\/strong><\/h2>\n

Aby chleb zyska\u0142 wyj\u0105tkowy smak i atrakcyjny wygl\u0105d, przygotuj mieszank\u0119 z sezamu, czosnku, cebuli, soli i pieprzu. Kulki ciasta posmaruj roztrzepanym jajkiem, a nast\u0119pnie obficie posyp przygotowan\u0105 posypk\u0105. Piecz przez 28\u201330 minut, a\u017c nabierze z\u0142ocistego koloru. Po wyj\u0119ciu z piekarnika odstaw do lekkiego przestudzenia.<\/span>\u00a0<\/span>W \u015brodku mo\u017cesz umie\u015bci\u0107 dip \u2013 idealnie sprawdzi si\u0119 sos pomidorowy do pizzy, serowy lub tzatziki. <\/span>I gotowe! Tw\u00f3j imprezowy hit jest przygotowany!<\/span>\u00a0<\/span><\/p>\n

 <\/p>\n

\"Pr\u00e9parez<\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Chleb do rwania z pysznym nadzieniem to grillowy hit! Prosty w przygotowaniu, efektowny na stole \u2013 i zawsze robi wra\u017cenie.<\/p>\n","protected":false},"author":9,"featured_media":128281,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[957],"tags":[2769,2770,2771,2772,2773,2774,2775,2776,2777,2778],"class_list":["post-128302","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kitchen-pl","tag-chleb-do-rwania","tag-grillowanie","tag-letnie-przepisy","tag-impreza-w-ogrodzie","tag-pull-apart-bread","tag-domowy-chleb","tag-ziolowe-maslo","tag-przystawka-na-grilla","tag-pomysly-na-grilla","tag-mozzarella-pl"],"acf":[],"yoast_head":"\nChleb do 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