{"id":122062,"date":"2023-08-11T10:43:38","date_gmt":"2023-08-11T08:43:38","guid":{"rendered":"https:\/\/testing.keeeper.com\/caille-au-citron\/"},"modified":"2026-05-20T08:59:17","modified_gmt":"2026-05-20T06:59:17","slug":"lemon-curd","status":"publish","type":"post","link":"https:\/\/www.keeeper.com\/fr\/lemon-curd\/","title":{"rendered":"Cr\u00e8me de citron"},"content":{"rendered":"

Si tu n’as pas encore essay\u00e9 le lemon curd, il est grand temps !
\nC’est une d\u00e9licieuse cr\u00e8me aigre-douce.
\nTu peux l’utiliser comme p\u00e2te \u00e0 tartiner ou comme garniture pour de nombreuses autres p\u00e2tisseries.<\/p>\n

\"Pots<\/p>\n

Ingr\u00e9dients du lemon curd<\/h2>\n

3 gros \u0153ufs (environ 160 g)
\n150 g de sucre
\n100 ml de jus de citron (environ 1 \u00e0 2 gros citrons bio)
\nZeste des citrons bio
\n75 g de beurre<\/p>\n

\"Main<\/p>\n

Pr\u00e9paration<\/h2>\n

Ajoutez les \u0153ufs, le sucre et le jus de citron dans un bol r\u00e9sistant \u00e0 la chaleur et placez-le sur une casserole d\u2019eau fr\u00e9missante. Chauffez le m\u00e9lange en remuant constamment jusqu’\u00e0 ce qu’il commence \u00e0 \u00e9paissir et ressemble plus ou moins \u00e0 un pudding, ce qui prend environ 8 \u00e0 10 minutes. Le m\u00e9lange doit atteindre une temp\u00e9rature d’environ 75 \u00b0C. Retirez-le du feu et passez-le imm\u00e9diatement dans une passoire fine.<\/p>\n

\"Tarte<\/p>\n

Ajoutez le zeste de citron et le beurre en petits morceaux, puis m\u00e9langez jusqu’\u00e0 ce que le beurre soit compl\u00e8tement fondu et que vous ayez un lemon curd lisse et homog\u00e8ne. Couvrez le curd avec un film plastique directement sur sa surface et laissez refroidir. Vous pouvez aussi le verser directement dans des bocaux en verre et les fermer. Le curd se conserve jusqu\u2019\u00e0 une semaine au r\u00e9frig\u00e9rateur. \u00c0 quoi utilisez-vous cette d\u00e9licieuse cr\u00e8me ? D\u00e9couvrez-le !<\/p>\n","protected":false},"excerpt":{"rendered":"

Connaissez-vous d\u00e9j\u00e0 notre lemon curd estival? Nous recommandons de servir le lemon curd avec un cheesecake. La garniture rafra\u00eechissante et acidul\u00e9e du lemon curd transforme le g\u00e2teau en un dessert d’\u00e9t\u00e9.<\/p>\n","protected":false},"author":3,"featured_media":122063,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[1136],"tags":[1134,1135,993,1131,1132],"class_list":["post-122062","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kitchen-fr","tag-citron","tag-recette-avec-des-citrons","tag-gardien","tag-lemoncurd-fr","tag-caille-au-citron"],"acf":[],"yoast_head":"\nSi tu n'as pas encore essay\u00e9 le lemon curd, il est grand temps ! 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